Friday, May 6, 2011

BBQ Chicken Legs

Ingredients
Chicken Legs
Your favorite BBQ Sauce
 
Directions
1.     Line a baking dish with aluminum foil.  Place chicken legs in the pan.
2.     Pour BBQ sauce over the chicken legs.  Lightly cover with aluminum foil.
3.     Bake at 450˚F for about 35-40 minutes.  Turn oven to broil and cook for a further 5 minutes or until well ‘browned’.
Submitted by: Ruth Elam

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