Shepherds pie

Bottom layer- 1 can tomato soup, 1 can green beans, 1 pound browned ground beef.   Top layer- mashed potatoes.  Top with cheese.  Bake 350 until hot.

Submitted by: Marci Cannon

Chicken Wild Rice Casserole

Ingredients

2 cups cooked chicken cut up (or however much you want)

1 box of uncle Ben's Long Grain & Wild Rice

8 oz. can water chestnuts, drained

1 cup chopped celery

1 cup diced onions

 

Topping

1 cup mayo

1 can cream of mushroom soup

 

Directions

                Prepare rice according to directions on the box.  Mix with other ingredients (not the topping ingredients though). Put in pan.

           Mix mayo and soup then spread over the top.

Cook at 325 degrees for approx. 45 mins

Submitted by: Christina Hilton

Egg Casserole

In a buttered 9x13 pan, layer the following:  Hash Browns to fill the bottom of the pan, 1 lb. sausage and small onion fried together, and 12 Eggs beaten with a little milk/seasoned with salt and pepper

Instructions:

Pour over top.  Top with grated Cheddar Cheese.  Bake 45-60 minutes at 350 until knife inserted comes out clean.

Submitted by: Ingrid Morrill